As a base you can use vanilla ice cream, frozen yogurt or any other kind of ice cream you like. For vegan real fruit ice cream try soy or coconut milk based ice cream. Then you can add any kind of frozen fruits, berries, chocolate or other treats you can think of. Let your imagination run wild.

Here are some suggestions:
Raspberry, Strawberry, Boysenberry, Blackberry, Blueberry, Passionfruit, Kiwifruit, Mango, Pineapple, Melon, Cherries, Banana, Pawpaw, Avocado, Peppermint, Peach, Basil, Pomegranate, Fig, Lychee, Jackfruit, Watermelon, Persimmon (Please note that large fruits like melon or banana should get pre-diced before freezing and putting into the blender)

Chocolate, Hokey Pokey, Cookies, Mint, Desiccated Coconut, Chocolate Chips, Marshmallows, all sorts of Nuts, Coffee, Caramel, Honey, Ginger, Cinnamon, Matcha, Vanilla, Maple Syrup, M&M’s, pieces of Biscuits or as variety of candy.
You can mix and swap. Just like you and your customers want to. Get creative! 🙂

In addition to the abundant frozen fruit selections available, you can also get great deals buying fruit and other ingredients according to current seasons from local markets or farmers. As a bonus this can be more sustainable both economically and ecologically.
What kind of ice cream or frozen yogurt can I use? With a Trendyblends Real Fruit Ice Cream Machine you are not limited. You can use vanilla ice cream for traditional real fruit Ice cream, or plain frozen yogurt.

However, you can also try chocolate, cookies and cream, or any other flavor ice cream.